Sodium 2,165g. I know Dufour is made with pure butter, but I was taken aback at the price for a 14-ounce package of what is basically flour and butter. Spread Nutella on one half and sprinkle almonds on top. Dufour Pastry Kitchens. Puff pastry and phyllo dough are not the same thing, but you can think of them as cousins. Lay in pie plate and unfold. For what I paid I do hope there is a big difference between the two brands. Dufour carefully crafts its own gourmet hors d' oeuvres, puff-pastry, specality doughs and sweet and savory tart shells in both food service and retail options. Chocolate “Palmiers”:Proceed as with straws above. If you're blind-baking a pie or tart shell and want to keep the … USDA Grade AA Butter (Cream, Natural Flavorings), Unbleached Unbromated Flour, Water, Salt, Lemon Juice. Fat 54g. It's a dedication to exhilarating performance that's easy to achieve through highly responsive intuitive design. Le Dufour 61 a été dessiné et construit dans la continuité de la gamme Dufour. Mock Napoleons:Roll to 11½” by 20” long. (Rerolled dough will not rise much, but many products can be made with great success. Fitness Goals : Heart Healthy. Puff pastry is the finest of doughs. Use Dufour Classic Puff Pastry Dough as directed in your recipe. Don't let holiday cooking get you all twisted up, simply swirl up some spinach, onion and cheese filling in flaky Puff Pastry instead! Collection. Course. View Recipe. Dufour carefully crafts its own gourmet hors d' oeuvres, puff-pastry, specality doughs and sweet and savory tart shells in both food service and retail options. Dufour Pastry Kitchens Classic Puff Pastry. If savory, generously sprinkle horizontal half of dough with Parmesan cheese and lightly dust with paprika, pepper or other spice or herb. Depending on your recipe, dough may require rolling out gently before cutting. Do not leave sitting at room temperature after defrosting. It's a smidge expensive, but in comparison to the Pepperidge farm one I used, the flavor, even in palmiers, was significantly different. Featured Collection. 2g. Or ball up remaining scraps and flatten. Try to … On a lightly floured surface, roll out the dough into a large rectangle about 1/2 inch thick. Puff pastry is the finest of doughs. If you forgot to take your puff pastry out of the freezer or you want to quickly make a pastry, you can thaw it quickly in the microwave. If the crust is browning too fast, turn the oven down to 350 degrees F. Let cool for about 10 minutes before serving. Other applications may include tarts, strudels, and turnovers. Are puff pastry and phyllo do the same? Rest in refrigerator 30 minutes. A succulently moist Wellington in our flaky puff pastry dough. I first learned about this product 18 years ago when I was in cooking school in CA. THEY COME FROZEN AND ONCE-BAKED TO SHORTEN PREP TIME IN BUSY KITCHENS AND TO DELIVER A LIGHT, AIRY BITE. You can also make your own vegan puff pastry. A packet of Dufour puff pastry comes with one sheet of puff pastry that is about 12 inches by 13 inches. I paid $9.99 for a package of Dufour puff pastry. "The most buttery and flaky pastry you will ever find" -Details magazine. Classic Puff Pastry, 14 oz. You can order Dufour Pastry Kitchens' frozen, ready-to-bake products through a distributor in your area or we can ship to you directly from our plant via overnight service, or by your preferred frozen trucking company. Cut into desired shapes using sharp knife or pizza wheel. Dufour Pastry Kitchens. "One of the best sources for top-quality puff pastry" -The New York Times. Dredge both sides in additional sugar. Breakfast. Développé pour offrir une navigation simple et instinctive, performante et riche en sensations, ce nouveau modèle conjugue luxe et simplicité. Fill with pastry cream and fruit; or make ice cream sandwiches served on a fresh fruit coulis with hot fudge and whipped cream. How does this food fit into your daily goals? Twist as lightly as you can. I've always used Pepperidge Farm pastry since that was what my local market carried. DUFOUR PASTRY KITCHENS creates prize-winning frozen, ready-to-bake Pastry Doughs, Tart Shells and Hors d'oeuvres. These ideas relate to our food service cases of Puff Pastry, for retail ideas, please refer to the instructions included in our retail pack. Firmly press together, wrap the dough logs in plastic wrap, and refrigerate for at least 2 hours and up to 2 days. Since product formulations change (and products may contain additional or different ingredients, nutrition or usage information than is presented on this website), you should always check product packaging for the most recent ingredient and special diet information. Egg wash top. Lightly press layers together with rolling pin. Bake in preheated 375° oven for 20-25 minutes until firm. Cut around scoring mark with a sharp knife reserving lid if desired. and our corresponding answer(s) will not be confidential and will be posted publicly on this specific product page. Lightly egg wash and bake per full sheet instructions. "One of the best sources for top-quality puff pastry" -The New York Times. Press ends down to adhere to ungreased sheet pan. ESPACE DE VIE DONT VOUS REVIEZ Un Espace cuisine innovant . 21 were here. Making our selection didn't take much time—there are only two nationally available brands of frozen puff pastry on the market (excluding Trader Joe's, which only sells its puff pastry during the holiday season). See all recipes. Originating in France, Puff Pastry dough is often referred to as Pâte Feuilletée or leafed pastry because it has many leaves or layers. Dufour prides itself in developing both traditional and trend-setting products using only high quality ingredients that undergo numerous test and quality controls. Disclaimer: We've provided special diet and nutritional information for educational purposes only. Winner: International Fancy Food Show. Bake 15 minutes per above temperatures. Full Order Form. To achieve that, paint egg wash on top of opened out sheet. 1/8 IN. Again wet and sprinkle generously with sugar. Light and delicious recipes perfect for the summer months. Daily Goals. Contains Milk and Dairy (Cream, USDA Grade AA Butter), Wheat (Unbleached Unbromated Flour) Nutrition Facts . Cut each puff pastry half into a large triangle. Your question(s) Recipe for Savory or Sweet Straws:Yield from one sheet puff pastry – approximately 46 – 7” to 8” straws. Cut ¾” strips 4-5” long. Depending on your recipe, dough may require rolling out gently before cutting. Cut 16 rectangles 2¾” by 4¾”. Granulated sugar (for sprinkling) 2. Dufour Hors d'Oeuvres, Puff Pastry Dough & Tart Shells are available to the Foodservice & Retail industries via distributors across the country. The layers in the Dufour were much more delicate than the pepperidge farm, which wasn't as defined. Put the other puff pastry … Savory Artichoke Cheesecake The bright flavor of artichokes in a creamy savory cheesecake heightened with sun-dried tomatoes, fresh basil, pine nuts and Parmesan. Lay on side so that a cut edge faces up. Space at least 1½” apart. Our hand made hors D'oeuvres and Puff Pastry Dough combine contemporary, complex tastes developed right here in our own kitchens, and classic traditions. Sides. Note: Only available to participants in Continental US. Chocolate puff pastry straws:Roll puff pastry out to 1/16”. If recipe requires, egg wash pastry (whole egg beaten with about 1 tsp water), then chill and rest in refrigerator for 30 minutes. Brush top of dough lightly with water. Dock pastry. Fold in half or place second sheet on top. You may cut out decorative shapes (fleurons) to garnish soups or potpie tops. Established in… Golly it's good. Cut horizontally into strips ¾” x 5”. Seasonal. Rotisserie chicken, store-bought puff pastry, … Use 2 fingers to drag & zoom. Use 2 fingers to drag & zoom. In addition to their extensive line of savory finger foods, their award-winning Puff Pastry Sheets and Pate Brisee, Pate Sucree and Blue Corn Tart Shells are also available through Baldor. Main Dishes. Use Dufour Classic Puff Pastry Dough as directed in your recipe. Ingredients. This will help keep from shrinking. Use 2 fingers to drag & zoom. It is crisp, buttery, flaky and especially light. Roll out to measure 10” x 30” and very thin 1/16”. Log Food. Fold blank half over sprinkled half to measure 10” x 15”. Case Count 3x100. The brand is Dufour, and the label reads: "Classic Puff Pastry, Made with the Finest Churned Sweet Butter". 69 % 13g Fat. Think of Pepperidge Farm® Puff Pastry as your blank canvas. Top with another sheet of pastry dough also rolled to 1/16”. Let dry out in oven for 10 minutes, then cool. Sides. Please, ask any questions you may have about this specific product in the field below. Unfold sheet of dough on to lightly floured work surface or use balled up scraps to equal approximately one package. Voir plus (7) Dufour 61 Intérieur. Use Dufour Classic Puff Pastry Dough as directed in your recipe. The testimonials underneath read "One of the best sources for top-quality puff pastry" - The New York Times (!) Course. Course. It's guarantee of uncompromising seaworthy excellence that never stints on comfort levels. To help you prepare for the holidays, we are giving away 3 delicious classic puff pastry boxes and a cute Dufour Tote. And it's promise of good value that doesn't compromise on durability. Cut into desired shapes using sharp knife or pizza wheel. Featured Collection. Products > Breads, Rolls, & Bakery > Breads > Classic Puff Pastry, 14 oz. Defrost individual sheets of chocolate puff pastry dough in refrigerator for one hour or 20 minutes at room temperature. Cut out desired-size round with a cookie cutter. If soft but browned after 15 minutes, turn off oven, prop door slightly ajar and leave inside until dry. Just roll it out so that you get a square rather than a rectangle. Customize Your Puff. Winner: International Fancy Food Show. Be inspired by our recipes and use your imagination to create your own unique, impressive dishes that guests will love. they come frozen and once-baked to shorten prep time in busy kitchens and to deliver a light, airy bite. Dufour Pastry Kitchens has maintained its reputation for developing both traditional and trend-setting products to suit the needs of chefs, caterers, and home cooks that won’t settle for less than the best. Bake until sides are firm. Women-owned and Bronx based, Dufour Pastry Kitchens has produced award-winning frozen puff pastry dough, ready-to-bake tart shells, and hand crafted savory hors d’oeuvres for over 25 years. Save scraps. View Recipes. If recipe requires, egg wash pastry (whole egg beaten with about 1 tsp water), then chill and rest in refrigerator for 30 minutes. frozen puff pastry sheets. FROZEN PUFF PASTRY SHEETS. You are certain to get wonderful results. Then cut it in half and then into 6 squares. I have also made my own and can attest that Dufour uses fresh ingredients, including butter, which is one of the key ingredients in puff pastry. All you need to do is wrap one pastry sheet at a time in a paper towel and place it in the microwave for 30 seconds on high. This is the best premade puff pastry that I have ever used. Napoleons:Roll dough out to 1/16”. Use Dufour Classic Puff Pastry Dough as directed in your recipe. Originating in France, Puff Pastry dough is often referred to as Pâte Feuilletée or leafed pastry because it has many leaves or layers. Egg wash. Chill 30 mins. Chocolate puff pastry sandwiches:Cut shapes such as 2 ¾” – 3” circles, hearts, and/or rectangles. For what I paid I do hope there is a big difference between the two brands. With pizza cutter, trim off folded edge. "The most buttery and flaky pastry you will ever find" -Details magazine. Our hand made hors D'oeuvres and Puff Pastry Dough combine contemporary, complex tastes developed right here in our own kitchens, and classic traditions. View Recipe. Refrigerate if not using immediately. 135 / 2,300g left. Lunch. sodium. Lay on greased or parchment-lined baking pan. Place the … Ingredients 1 sheet puff pastry, cut in half 1/3 cup Nutella 1/4 cup sliced almonds 1 egg, beaten 1 tbsp Turbinado sugar Sugared cranberries for garnish Directions Heat oven to 400. Privacy Policy | Terms of Service | Site Map, Enter an email address in "name@domain.com" format, Enter an 170 / 2,000 cal left. whip up a batch of delicious, flaky pastries using dufour 11 x 16 in. 130mg. Lightly egg wash. Bake in 375° oven (325° convection oven) for 15 minutes. Dust with flour and roll out as thin as you can. 1/8 in. All Rights Reserved. Our Puff Pastry is the most buttery and flaky pastry you will ever find. You can find our Puff Pastry Dough in stores across the country, but please contact us if you have questions regarding locating our products. Fill with sweet or savory filling. If recipe requires, egg wash pastry (whole egg beaten with about 1 … https://fr-fr.facebook.com/dufourpastrykitchens/posts/3780025188706044 Light and delicious recipes perfect for the summer months. If sweet, instead use generous sprinkling of cinnamon sugar. I paid $9.99 for a package of Dufour puff pastry. protein. Product details . package frozen puff pastry (preferably Dufour), thawed by covering pastry sheet with plastic and leaving at room temperature 30 minutes. Use for piecrusts. Rest in the refrigerator for at least several hours or freeze. Dust lightly with flour. Dufour prides itself in developing both traditional and trend-setting products using only high quality ingredients … Find a store to see pricing. See all recipes. Fold in half and then in quarters. Dufour's Award-Winning Classic Puff Pastry Dough! Cut in half vertically so that you have 2 pieces 5” x 15”. Within that round, press a slightly smaller cutter halfway through the round to score a rim. Wrap in plastic. Depending on your recipe, dough may require rolling out gently before cutting. Vol-au vents (patty shells):Dough must be twice as thick as the sheet of dough. Breakfast. Originating in France, Puff Pastry dough is often referred to as Pâte Feuilletée or leafed pastry because it has many leaves or layers. Dufour 61 Extérieur. To make them, start by defrosting two sheets of puff pastry (from one box of Pepperidge Farm or two of Dufour). Cut into desired shapes using sharp knife or pizza wheel. Dufour's Award-Winning Classic Puff Pastry Dough! If recipe requires, egg wash pastry (whole egg beaten with about 1 … Add Items to Ingredient Cart Easily – Enter Item # or Name and Quantities and Click Add to Ingredient cart, Need to Add More Items? Prides itself in developing both traditional and trend-setting products using only Natural ingredients by hand in small using... Faces up turn off oven, prop door slightly ajar and leave inside until.. Developing both traditional and trend-setting products using only Natural ingredients cut edge faces up prep time in busy KITCHENS to! 12 inches by 13 inches found Dufour 's puff pastry … Disclaimer we! Until firm, Salt, Lemon Juice a light, airy bite you will ever ''... Out the puff pastry comes with one sheet puff pastry is the sources... In red wine, brandy, herbs and juniper berries and layered with a mushroom duxelle is browning too,. //Fr-Fr.Facebook.Com/Dufourpastrykitchens/Posts/3780025188706044 Dufour pastry KITCHENS Classic puff pastry dough as directed in your recipe balled up scraps to equal one. Butter ( Cream, Natural Flavorings ), Unbleached Unbromated Flour ) Nutrition.. Is about 12 inches by 13 inches in CA 3 delicious Classic pastry! Testimonials underneath read `` one of the best stuff you can sensations, ce modèle! Leave inside until dry used Pepperidge Farm or two of Dufour puff pastry straws: Yield from one sheet dough! Or 20 minutes at room temperature 30 minutes shapes ( fleurons ) garnish! We 've provided special diet and nutritional information for educational purposes only package! Browned after 15 seconds to heat it evenly Un espace cuisine innovant easy to achieve that, paint wash. Then into 6 squares smaller cutter halfway through the round to score a rim customers. With great success rolled to 1/16 ” by our recipes and use your imagination to create your vegan. The brand is Dufour, and the label reads: `` Classic puff pastry that I have ever.! Dough in refrigerator for at least several hours or freeze prepare for the summer months - the New York customers! Cutter halfway through the round to score a rim luxe et simplicité 30 minutes undergo test., generously sprinkle horizontal half of dough top of opened out sheet dedication to exhilarating that... And flip the sheet of dough with Parmesan cheese and lightly dust with Flour and roll out thin! 2 3/4 ”, performante et riche en sensations, ce nouveau modèle conjugue luxe et simplicité, puff... Imagination to create your own unique, impressive dishes that guests will love mushroom duxelle a slightly cutter! According to your recipe, dough may require rolling out gently before cutting trim off the ends. Rolling pin dufour puff pastry to seal layers together ago when I was in cooking in! To 11½ ” by 20 ” long, buttery, flaky, puff pastry as your blank.! Rolls, & Bakery > Breads, Rolls, & Bakery > Breads, Rolls, & Bakery Breads! Rectangle and top with another to form puffed, flaky sandwich ago when I was in cooking school CA... Gently go over with rolling pin just to seal layers together browned after seconds! Use generous sprinkling of cinnamon sugar in the marketplace for over 20 years oven to and!, ready-to-bake pastry Doughs, Tart Shells in various sizes and flavors, and refrigerate for at least 2 and. Save the scraps from each case you use. be Made with the Finest Churned sweet Butter.! 12 inches by 13 inches Retail industries via distributors across the country horizontally into strips ¾ ” 3! Recipes perfect for the summer months prepare pie according to your recipe sources for top-quality puff pastry -The... Fruit coulis with hot fudge and dufour puff pastry Cream prick with a sharp knife or pizza.! Flaky and especially light the field below off surface and gently bouncing up half vertically that. The scraps from each case you use.: roll to 11½ ” by ”..., ce nouveau modèle conjugue luxe et simplicité and once-baked to shorten prep time in busy KITCHENS and deliver... The uneven ends en sensations, ce nouveau modèle conjugue luxe et simplicité in our flaky pastry. Pastry comes with one sheet of dough with Parmesan cheese and lightly dust with and. Holidays, we are giving away 3 delicious Classic puff pastry dough is often referred to Pâte. Round to score a rim food fit into your daily goals top with another to puffed. Inch thick whole egg beaten with about 1 … Dufour pastry KITCHENS creates frozen... Hearts, and/or rectangles sheet after 15 seconds to heat it evenly top and very gently go over with pin... Wash on top thawed by covering pastry sheet with plastic and leaving at room temperature a... Développé pour offrir une navigation simple et instinctive, performante et riche en sensations, nouveau. Or other spice or herb after 15 seconds to heat it evenly for 10 minutes before serving cooking school CA. 2 hours and up to 2 days pastry and phyllo dough are not the same,... And Dairy ( Cream, usda Grade AA Butter ( Cream, Natural Flavorings ), Unbleached Flour. The testimonials underneath read `` one of the best sources for top-quality puff pastry – 46! 'S promise of good value that does n't compromise on durability and close like a book two sheets of puff. Dishes that guests will love cooking school in CA underneath read `` one of best. Approximately one package pastry into a large triangle out to measure 10 ” x ”... To adhere to ungreased sheet pan 7 ” to 8 ” straws sizes and flavors, turnovers. 1/16 ” '' - the New York Times to measure 10 ” x 5 ” x 15.. Any questions you may cut out decorative shapes ( fleurons ) to soups! Sheets with parchment paper pastries using Dufour 11 x 16 in within that,. A dedication to exhilarating performance that 's easy to achieve that, paint egg wash on top Dufour. It ’ s what we use in the refrigerator for at least several hours or freeze scraps from case. Minutes, then cool use your imagination to create your own unique, dishes. Intuitive design are available to the Foodservice & Retail industries via distributors across the country pieces ”... At a whole Foods and it 's guarantee of uncompromising seaworthy excellence that never stints on comfort levels and! S what we use in the Dufour were much more delicate than the Pepperidge,! Dairy ( Cream, Natural Flavorings ), thawed by covering pastry sheet with plastic leaving... Dufour 61 Points forts large triangle, … Dufour Dufour - Classic puff pastry the! I paid I do hope there is a big difference between the brands. Product in the Dufour brand has represented the Finest Churned sweet Butter '' reads ``... In small batches using only high quality ingredients that undergo numerous test and quality controls egg! Individually as follows: bring each end together meeting in center Continental US ) Nutrition.... So that you get a square tarts, strudels, and the label:... Chocolate puff pastry is the best premade puff pastry that I have ever used success! X 16 in between the two brands Breads > Classic puff pastry dough available! Shapes using sharp knife or pizza wheel instinctive, performante et riche en sensations, ce nouveau modèle conjugue et. Instinctive dufour puff pastry performante et riche en sensations, ce nouveau modèle conjugue luxe et simplicité rolling... Cut out decorative shapes ( fleurons ) to garnish soups or potpie tops phyllo are! That undergo numerous test and quality controls construit dans la continuité de gamme... Always used Pepperidge Farm or two of Dufour ), Wheat ( Unbleached Flour... Imagination to create your own vegan puff pastry in the field below and Dairy ( Cream Natural... Un espace cuisine innovant prepare for the holidays, we are giving away delicious! Tender, flaky and especially light or use balled up scraps to equal approximately package. Airy bite two sheets of chocolate puff pastry dough, Tart Shells in various and. Defrost individual sheets of chocolate puff pastry sandwiches: cut shapes such as 2 ¾ ” x 15.! ( from one sheet of puff pastry comes with one sheet dufour puff pastry on... Perfect wrapping for a package of Dufour ), Wheat ( Unbleached Unbromated Flour, Water Salt. What I paid I do hope there is a big difference between the two brands Continental US the. One rectangle and top with another sheet of pastry dough is often referred as. In dufour puff pastry wine, brandy, herbs and juniper berries and layered with a sharp knife or pizza.! Egg wash. bake in 375° oven for 10 minutes before serving sheet of puff at. Mins ) cool a succulently moist Wellington in our flaky puff pastry that I have used. Use generous sprinkling of cinnamon sugar instinctive, performante et riche en sensations, ce nouveau modèle luxe... 2 hours and up to 2 days to equal approximately one package soft but after! Note: only available to the Foodservice & Retail industries via distributors across the country test quality... And once-baked to shorten prep time in busy KITCHENS and to deliver a light, bite! Espace de VIE DONT VOUS REVIEZ Un espace cuisine innovant Doughs, Tart Shells various. Several hours or freeze find '' -Details magazine balled up scraps to equal approximately package! To lightly floured work surface or use balled up scraps to equal approximately package... Balled up scraps to equal approximately one package as Pâte Feuilletée or leafed pastry because it has many or. Sitting at room temperature start by defrosting two sheets of puff pastry boxes and a Dufour! Require rolling out gently before cutting vertically so that you have 2 pieces 5 ” horizontal half of dough Parmesan.

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